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Fruit Ice Blocks
- Prep:
- 5 minutes
- Cook:
- Freezing 4-5 hours
- Serves:
- 3
Ingredients
- 1 can (320mL)
Sparkling Coconut Water – Natural or Watermelon
Of your favourite seasonal fruits with a variety of colour, diced or sliced (kiwi, watermelon, melon, pineapple, strawberry, blueberries, grapes, peaches, nectarines, plums, mangos)
Method
- 1
Add the fruits into the popsicle moulds.
- 2
Pour the sparkling coconut water over the fruit, into the moulds and place them in the freezer.
- 3
Once frozen, remove from the moulds.
