Facebook Print Email Mango Popsiclesby Faye Celine JamesalmondDessert Ingredients1¾CBonsoy Almond milk2Tbspcoconut sugar6Tbspfrozen unsweetened mango, thawed slightly & dicedProducts used Almond Milk Method1Blitz ingredients in blender, pour into moulds and refrigerate overnight.Products used Almond Milk Make it Bonsoy Almond Tarts Amazake Kuzu Mousse w/ Nectarine Sauce Taste of Tropical Queensland View our recipes View our recipes Get the gossName*Email*
Facebook Print Email Mango Popsiclesby Faye Celine JamesalmondDessert Ingredients1¾CBonsoy Almond milk2Tbspcoconut sugar6Tbspfrozen unsweetened mango, thawed slightly & dicedProducts used Almond Milk Method1Blitz ingredients in blender, pour into moulds and refrigerate overnight.Products used Almond Milk Make it Bonsoy Almond Tarts Amazake Kuzu Mousse w/ Nectarine Sauce Taste of Tropical Queensland View our recipes View our recipes
Ingredients1¾CBonsoy Almond milk2Tbspcoconut sugar6Tbspfrozen unsweetened mango, thawed slightly & dicedProducts used Almond Milk
Method1Blitz ingredients in blender, pour into moulds and refrigerate overnight.Products used Almond Milk